Station Menu

Our stations are themed buffets ideal for any event, with 2-3 stations recommended for a diverse and delightful culinary experience. Enhance these stations with additional salads and sides for a complete meal.

Bruschetta Bar

Enjoy toasted crostini with both savory and sweet toppings like tomato bruschetta, pepperonata, olive tapenade, whipped ricotta, various meats, goat cheese, artisan jams, and pesto.

Motherboard

A visually stunning grazing table featuring Italian meats, sliced cheeses, whipped feta dip, artisan jams, mustard, cornichons, crostini, crackers, fresh veggies, marinated olives, hummus tahina and housemade cheese crackers.

Salad Bar (V, GF)

Choose from classic salad ingredients with options for proteins and homemade dressings. Suggested accompaniment includes dinner rolls or garlic breadsticks.

Proteins:

Roasted Chicken, Marinated Steak, Roasted Salmon, Herbed Tofu, Turkey, Ham
Dressings:

Green Goddess, Honey-Black Pepper Balsamic, Honey Mustard, Lemon Vinaigrette, Italian, Poppyseed, Ranch, White Balsamic Vinaigrette

Biscuit Bar

Select from buttermilk, blue cheese, cornmeal, or chive biscuits, available in mini or full-size with delicious toppings like artisan jams.

Grilled Cheese Station

Pick from flavors like Classic, Caprese, BBQ Chicken, or Southern Style with Pimento cheese.

Meatball Station

Choose from Italian, Sweet & Sour, Coconut-Curry Chicken, Lamb Kofte in Roasted Red Pepper-Walnut Sauce, Eggplant “Meatballs” in Marinara (V), Buffalo “Meatballs” with white beans(V), all available gluten-free upon request.

Chicken and Waffles

Crispy chicken and Belgian waffles served with whipped cream, maple syrup, cinnamon honey butter, artisan stout syrup, and hot sauce.

Mashed Potato Bar (V/GF)

Customize your bowl with options like garlic mashed or thyme-smashed sweet potatoes, with a variety of toppings. Traditional Baked Potatoes available as well. Toppings include: bacon, broccoli, gravy, chives, cheddar cheese, butter, brown sugar, mini marshmallows, and Made by Mavis Bourbon Barrel Stout Syrup.

Pasta Bar

Select 2-3 pastas for an Italian serve-yourself station. Vegan options are available.

Alfredo with Broccoli
Bacon & Parmesan Pasta
Cacio e Pepe
Baked Penne Bolognese
Kimchi Carbonara
Cheesy Chicken Alfredo
Oven Roasted Caprese Pasta
Pasta Primavera with Chicken
Pasta Primavera
Sausage Mostaccioli
Spring Pesto Pasta Turkey
Artichoke Stuffed Shells
Vegan Options Include:

Alfredo, Cacio e Pepe, Primavera & Bolognese

Slider Bar

Choose 2-3 proteins for your slider bar. Served with Hawaiian buns and pretzel rolls. Gluten-free buns upon request.

Suggested Accompaniments:

Bread & Butter Pickles, Coleslaw, Mac ‘n’ Cheese
Brisket:

Bourbon Peach Glaze or DDQ Sauce
Chicken:

Apple Cider or Buffalo
Pork:

Maple Espresso or DDQ Sauce
Vegan:

BBQ Jackfruit or Impossible Sliders
Condiments:

Chipotle Mayo, Blue Cheese Mousse, or Ranch

Taco or Nacho Bar (GF)

Pick from multiple fillings and salsas with all the necessary toppings for a perfect dish.

Adobo Chicken
Adobo Pork
Adobo Carnitas
Adobo Pork al Pastor
Beef Barbacoa R
Beef Picadillo
Shredded Fish Tacos
Vegan Fillings:

Adobo Jackfruit; Impossible Beef; Mushroom & Corn; Potato, Poblano & Corn

Curry Station

Select two to three curries.

Suggested Accompaniment:

mini samosas, white or brown rice, and mini naan.

Bourbon Chicken

Butter Chicken

Fish & Vegetable Curry

Chicken Tikka Masala

Lamb & Sweet Potato Curry

Chickpea Curry (Chana Masala)

Vegetable Coconut Curry

Saag Paneer

Falafel Bar (V)

Build a salad or pita with falafel and assorted toppings. Suggested with lamb meatballs.

Mini Hot Dog Bar

Adorable mini hot dogs served with a mini bun and your choice of style:

The Classic:

ketchup, mustard, pickle relish
The Cincinnati:

Skyline chili, cheese, mustard, onions
The Chicago:

tomato, sport peppers, onion, relish, mustard
The New York:

sauerkraut, mustard, onion

Mac ‘n’ Cheese Station

Choose from multiple gourmet mac ‘n’ cheese options, all available gluten-free. Choose 2-3 macs:

Homestyle Mac & Cheese (V)
Buffalo Chicken Mac
Caprese Mac (V)
Tex-Mex Mac (poblano, bacon and onion)
Sundried Tomato & Spinach Mac (V)

Polish Pierogi Bar

Pick 2-3 locally handmade pierogies from Babushka Pierogies. Browned in butter and served with sour cream and caramelized onions.

Tier 1:

Potato Cheddar, Potato Onion, Potato Bacon Cheddar, Potato Sauerkraut, Vegan Potato Onion, Lentil Cincinnati Chili

Tier 2:

Farmers Cheese, Sweet Farmers Cheese, Sauerkraut, Spinach Mozzarella, Sauerkraut Mushroom, Beef Onion, Sweet Potato, Butternut Squash Basil, Goetta Potato Cheddar, Kielbasa Sauerkraut, Sour Cherry, Blueberry

Dessert Bar Menu

Cheesecake Bar

A fun and interactive station for you and your guests! Individual cheesecake squares served with an array of self-serve toppings including Guinness Chocolate Sauce, Salted Caramel Sauce, Bourbon Whipped Cream, Macerated Strawberries, and Blueberry-Lemon Fruit Topping. Gluten-free cheesecake available upon request.

Churro Bar

Mini Churros rolled in cinnamon-sugar and served with our homemade Guiness Chocolate Sauce, Salted Caramel Sauce, and Made by Mavis Dark Chocolate Raspberry Jam.

Cincinnati Dessert Station

Choose from Graeter’s Big Scoops ice cream cups and/or Graeter’s donuts. A variety of flavors are available. You provide the donut wall, we’ll build it!

French Crepe Station

Traditional French crepes made to order with Nutella, Macerated Strawberries, Blueberry- Lemon Fruit Topping, Lemon Curd, Whipped Cream and Powdered Sugar. Let our chefs impress your guests with this customizable action station!

Mini Dessert Bar

Mix and Match any of our mini desserts to create your dream dessert table with all your favorite sweet treats! We suggest choosing 3-5 different desserts.

Plan Your Next Catered Event With Us

Call Now 859-250-0881

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